Marzia’s recipe BBQ Salmon

About this Recipe

Every time I have friends or family over I like to make Salmon and this recipe is one of my favorite. The flavor of the salmon is unbelievable and the salmon will melt in your mouth, I guarantee that if you make it i will be a success.

Ok let’s start

Quick Bread Recipe


  • ¼ cup oil extra virgin
  • ¼ cup   white wine or water
  • 2 cloves of garlic
  • ½ lemon
  • ¼ teaspoon lemon pepper
  • 2 teaspoon soya sauce
  • 3 tablespoons Montreal Steak sauce
  • Parsley
  • A sprinkle of love


In a Pyrex cup mix oil, white wine, garlic, lemon pepper, soya sauce, lemon juice, Montreal steak sauce mix a little bit with a fork.

Bring your baking pan and pour your mixture and then put your salmon in it.

Cover with aluminum paper   and let it marinate for few hours in the fridge.

Take you aluminum paper off , put it on a cutting board and gently place your salmon on it, cover the fish completely with the paper and    cook it   in the oven at 350 for 15/20 minutes or until you will see a white bubble coming out.

For better result put in on a BBQ for 10 minutes or until you see the white part of the fish coming out.

I hope you enjoy it and let me know how goes.

Buon Appetito